Tex-Mex Bacon Chili Pepper Burgers

TEX_MEX_BURGER_CROP_resized

Ingredients

Instructions

  1. Season ground beef with salt and ground black pepper. Form ground beef into 4 patties. Grill or broil patties until almost done. Top each burger with a slice of cheese. Cook until cheese is just melted and burgers are cooked through.
  2. Place lettuce and tomatoes on buns and top with burgers. Top each burger evenly with bacon, stackers and chips.