Creamy Rueben Dip



  1. Blend all ingredients except bread in large bowl. Cover and refrigerate at least 2 hours to blend flavors.
  2. Cut a thin sliced off the top of the bread; hollow out center of bread, leaving 1-inch edge. Cut hollowed bread into cubes; reserve.
  3. Spoon dip into bread bowl. Serve with reserved bread for dipping.